Airline market losses are anticipated to overall $6.9 billion last year released : 16 Feb 2023 at 10: 54 A meal is served throughout a media occasion for Scoot, a system of Singapore Airlines Ltd, at Changi Airport in Singapore on Nov 26,2020 (File image: Bloomberg) SINGAPORE: One of the world’s mostsignificant airlinecompany cateringservices is switching prawns for chicken on menus more frequently to assistance conserve expenses as the airtravel market emerges from the Covid-19 pandemic. Singapore’s SATS Ltd, which offers an variety of third-party services consistingof catering to airlinecompanies, stated prawns that utilized to be readilyavailable on particular flights are regularly being changed by chicken as the meat is che
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