Gooey Brownies

Gooey Brownies

By: WellBeing Team

Satisfy your chocolate cravings with this rich, fudgy and completely lactose-free dessert featuring Brancourts LactoseFree Cottage Cheese.

Ingredients

• 225g Brancourts Lactose Free Cottage Cheese
• 2 eggs
• ½ cup dark chocolate chips, melted
• ½ cup cacao powder
• ½ cup chocolate protein powder
• 1 tsp baking soda

Method

• Preheat the oven to 1800C and line a 20cm square tin with baking paper. Set aside.
• In a large bowl, combine the cottage cheese, eggs and melted chocolate. Stir until smooth and well incorporated.
• Add the cacao powder, protein powder and baking soda, then mix again until the batter is thick and sticky.
• Pour the mixture into the prepared baking tin and bake for 20–25 mins. Remove from the oven and let it cool completely, allowing it to settle before slicing.