Leading Healthy Rice Bowl Chain Builds on Success of Popular Flavor Profile
Anaheim Hills, CA (RestaurantNews.com) WaBa Grill, one of the country’s leading healthy rice bowl chains, is thrilled to reveal the authorities launch of its Boom Boom Way Veggie Bowls, the mostrecent method to delightin WaBa Grill’s verypopular bowls. The mostcurrent addition to the brandname’s craveable menu broadens on the success and appeal of WaBa’s Boom Boom Tacos, which introduced systemwide in2023 Available now at all places, visitors can takepleasurein Veggie Bowls the ‘Boom Boom Way,’ including cooked-to-order proteins, a collection of fresh veggies and fan-favorite Boom Boom sauce, which includes a velvety and spicy kick to the brandname’s signature Asian-inspired tastes.
“Our brand-new Boom Boom Way Veggie Bowls magnify the success of our most ingenious menu development to-date and deal visitors a special and indisputable Asian-inspired taste profile in our signature bowl format,” stated Vivian Mendoza, WaBa Grill’s Director of Marketing. “As with any brand-new menu intro, every choice for the Boom Boom Way Veggie Bowls was driven by visitor feedback, and we objective to makesure they can delightin our menu products how they desire them, when they desire them.”
Boom Boom Way Bowls permit visitors to takepleasurein the tangy, spicy tastes of the Boom Boom Tacos in WaBa Grill’s familiar and popular bowl format. When purchasing a Veggie Bowl, visitors can pick inbetween the Signature WaBa Way (protein, rice, steamed cabbage, broccoli, carrots and WaBa sauce) or the brand-new Boom Boom Way, which consistsof protein, rice and a fresh assortment of Persian cucumbers, edamame kimchi and sesame cabbage slaw, all sprinkled with spicy Boom Boom sauce – a pleasantly velvety aioli that brings the heat. WaBa Grill’s standout Boom Boom sauce provides the best level of spice, rapidly signingupwith the ranks as one of the brandname’s most popular signature sauces.
“Since introducing last year, our Boom Boom sauce continues to be precious by visitors atop Boom Boom Tacos, so there’s no muchbetter method to broaden upon this craveable development than by utilizing it for our signature Veggie Bowls,” stated Lauren Wu, WaBa Grill’s Product Development and Quality Assurance Manager. “We’re constantly looking to include brand-new products to our menu that satisfy our long-recognized requirements for development in the Asian-inspired area and provide fresh, tasty tastes we understand our clients will love.”
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