Honey Rice Bubble Slice

Honey Rice Bubble Slice

By: Sammy Jones

Enjoy a wonderful reward with our Honey Rice Bubble Slice. This sweet and crispy dessert integrates honey, rice bubbles, and a tip of decadence. Simply alluring!

Ingredients

• 3 cups rice bubbles
• 1 cup coconut oil, melted
• ½ cup desiccated coconut
• 3 tablespoon honey
• 40g chocolate
• 1 tsp vanilla extract
• Pinch salt

Method

• Line a rectangle-shaped pan with baking paper. In a big bowl, mix together rice bubbles and desiccated coconut.
• In a little bowl, integrate ¾ cup of the melted coconut, honey and vanilla extract, then put mix uniformly over the rice bubble mix. Mix till well integrated and then press mix securely into the pan.
• Melt chocolate in a microwave-safe bowl for 30-40 secs and include the staying ¼ cup coconut oil and pinch of salt. Combine well. Drizzle chocolate mix uniformly throughout the pan of rice bubble mix. Refrigerate for 2-3 hours.
• Cut into squares or rectangularshapes and serve rightaway.
• Tip: While pushing the mix into the pan, cover with stick cover and press securely to stop the mix sticking to hands.