Many foods get muchbetter with time—think redwine, Parmesan, kimchi—but doughnuts are not one of them. Whether it’s chocolate-dunked churros or jam-filled sufganiyot, honey-soaked sfenj or sugar-doused beignets, these fried dealswith desire to be consumed as quickly as humanly possible. All the more factor to make them at home. Our 19 finest doughnut dishes provide you plenty of alternatives—and yes, there are baked doughnuts consistedof, like Strawberry Doughnut Muffins and Coconut-Card
