Tough Seltzer of the Week: Willie’s Superbrew is as unusual as its name recommends

Tough Seltzer of the Week: Willie’s Superbrew is as unusual as its name recommends

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Welcome back to FTW’s Beverage of the Week series. Here, we mainly chronicle and evaluation beers, however gladly broaden that scope to any drink that sets well with sports. Yes, even cookie dough scotch.

Willie’s Superbrew is not like other tough seltzers. That’s clear ideal away.

Whether it’s the craft brewery-style 16-ounce cans with stickerlabel labels or the vibrant pledge of “superfruit,” it’s not a beverage you’d ever puzzle with High Noon, White Claw or a host of slim-canned market standbys. The Massachusett maker’s originality isn’t minimal to marketing, either. Their lineup consistsof tastes like ginger and turmeric and hops, which go above and beyond the La Croix-limited palates of other seltzer brandnames.

A beverage that began as a home-brewed, boozy and fruited ginger beer hasactually broadened to 3 tastes from its New England roots. And each can, from its DIY visual to the unusual mashup of tastes inside preserves that ambiance. That makes it really intriguing and at least a little cool inthemiddleof a constantly broadening market.

But is it any great?

The can assures ginger, lemon and turmeric, in that order. It’s that and a little brown sugar to make this 16 ounce can with 160 calories tasty. It puts with a head that rightaway liquifies into the ether and smells like Vernor’s ginger ale which, hell yeah.

The ginger stays at the leadingedge, and while a little bit of citrus and herb (turmeric’s a herb… best?) sneak in, that’s the headliner of this drink. I desire it were a little morepowerful in that regard, however my mostsignificant problem is with all that carbonation that fizzled into the environment at the put. It tastes strangely flat, leaving the taste to stand on its own in a method other difficult seltzers distinctly do not.

That taste isn’t bad. It’s shooting for ginger beer and getting most of the method there. But it doesnothave that spiciness and crisp carbonation that comes with a Gosling’s or a Bundaberg. That’s a little discouraging, duetothefactthat this is a special mix that needsto be truly, actually excellent! Instead it’s simply sort of … fine. I like it, I simply desire it to be muchbetter.

It puts a silenced orange and keeps all the fast-dissipating fizz of the JTZ!. Juicy Mango Tango doesnothave the ginger of that citrus seltzer, leaving this to reckon with the somewhat stagnant taste of enthusiasm fruit without much of a security internet. That’s more of a individual choice than anything — I wear’t think I’ve ever had enthusiasm fruit and desired more. There’s constantly a comparable, left in the cabinet too long present at the bottom of any enthusiasm fruit flavored drink or sweet.

And, yep, here we are onceagain. Without the ginger spice the walkingstick sugar

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